Lunch & Dinner

SHAREABLES

Shrimp Corn Dogs
Gulf shrimp + corn dog batter + spicy mustard sauce 

Hot Crab Dip
Lump and claw crabmeat + parmesan mornay + buttered crackers

Parmesan Truffle Fries
Beef fat fries + grated parmesan + black truffle salt + white truffle oil + truffle aioli + housemade smoked ketchup

Boudin Queso
Queso with pork boudin + roasted corn + tomatoes + jalapeno + cilantro lime crema + homemade tortillas 

Zydeco Cauliflower
Crispy cauliflower + sweet & spicy Thai chili sauce

Crabmeat Cheesecake
Lump crabmeat + cream cheese + fontina + romano + parmesan + lemon butter + truffle aioli

French Onion Soup Mac & Cheese
Caramelized onions + gruyere cheese + crispy onions + cavatappi pasta + rich beef mornay

boards

Muffaletta Board
Prosciutto + mortadella + Genoa Salami + gruyere cheese + provolone cheese + olive salad 

Cheese Board
Gruyere + fontina + parmesan + chevre + white cheddar + fig jam + pistachios

SOUPS & SALADS

SOUPS

Chicken & Sausage Gumbo with rice

Crab & Brie Bisque

Creole Tomato Soup

Salads

Sensation
Romaine + garlic, lemon, gorgonzola, & romano vinaigrette + almonds

Caesar
Romaine + classic Caesar dressing + homemade croutons + parmesan

Nice Little House Salad
Spring mix + tomatoes + cucumbers + white cheddar + bacon bits + homemade croutons + choice of dressing

Kat’s Salad
Baby spinach + grilled shrimp + mango + almonds + sesame strips + avocado + tomatoes + feta + mango vinaigrette

Sclafani Salad
Romaine + boiled shrimp + tomatoes + red onions + kalamata olives + green olives + boiled eggs + romano + creole remoulade dressing

Chicken Club Salad
Romaine + grilled chicken breast + bacon + tomatoes + white cheddar + homemade croutons + choice of dressing

Louisiana Crawfish Salad
Spring mix + fried La. Crawfish tails + boiled eggs + tomatoes + parmesan + corn +  creole mustard honey vinaigrette

Tomato & Burrata Salad
Heirloom tomatoes + burrata + 25 year balsamic pearls + micro basil + arugula + EVOO

A little something extra
Grilled Chicken – Grilled Shrimp – Grilled Salmon – Boiled Shrimp – Crispy Crawfish

Dressings
Sensation – Caesar – Homemade Ranch – Creole Remoulade – Creole Mustard Honey Vinaigrette – Mango Vinaigrette – Balsamic Vinaigrette 

HANDHELDS

SoLou Burger
Custom beef blend + candied bacon jam + white cheddar + fried onion rings + truffle aioli + Mayhaw BBQ sauce + St. Bruno bun + beef fat fries with smoked tomato ketchup

Crab & Brie Grilled Cheese
Brioche bread + lump & claw crabmeat + brie & fontina cheeses + creole tomato soup

Grilled Chicken Sandwich
Grilled chicken + pesto + mayo + apple smoked bacon + lettuce + tomato + provolone cheese + rosemary ciabatta + beef fat fries with smoked tomato ketchup

Fish Tacos
Flour tortillas + fried Gulf fish + mango salsa + mirliton slaw + cilantro + lime + charred Brussels sprouts

Boudin Quesadilla
Pork boudin + white cheddar + flour tortilla + spicy horseradish cream

New Orleans Dip - BBQ Shrimp Po-Boy
Fried Gulf shrimp + Wayne’s French Bread + “dressed” + New Orleans BBQ sauce for dipping + beef fat fries with smoked tomato ketchup 

PLATES

Chicken & Waffles
Fried chicken tenders + sweet cream waffle +maple syrup + balsamic-marinated strawberries + cane butter

Shrimp & Grits
Louisiana Gulf shrimp + andouille + tomatoes + rosemary pork tasso gravy + roasted corn grits

BBQ Shrimp Pasta
Gulf Shrimp + New Orleans BBQ sauce + fresh pasta + green onions

Chili Glazed Salmon
Chilean salmon + sweet chili & orange glaze + Brussels, yam, & apple smoked bacon hash

Fish Belle River
Gulf fish + crawfish cream + haricots vert

Ribeye
12 ounce USDA Choice + broccolini + Bearnaise

Pork Porterhouse Bienville
Pork Porterhouse + New Orleans BBQ butter + mashed potatoes

Rotisserie Chicken
Half Chicken + mashed potatoes + Brussels sprouts + roasted chicken jus

SIDES

Haricots Vert

Truffle Fries

Cheddar Stuffed Tater Tots

Charred Brussels Sprouts

Mashed Potatoes

Beef Fat French Fries

Broccolini 

DESSERTS

Tabletop S'mores
Four s'mores

Brownie
Served with ice cream

White Chocolate Bread Pudding
A decadent twist on a Southern favorite, covered with Jim Beam whiskey sauce

Creole Cheesecake
Topped with raspberry sauce and fresh berries

Creme Brûlée
Topped with raspberry sauce and fresh berries